Jaeil Sikdang is a Korean restaurant in Noseo-dong, Gyeongju. It serves dried radish greens stew and loach soup, along with fish side dishes such as grilled mackerel and braised sand lance. About ten side dishes come with the meal, and the dried radish greens and mustard greens are boiled until soft, giving the broth a savory taste. Eating alone is difficult here.