Gyeongju Wonjo Kongguk is a Korean restaurant in Gyeongju that serves kongguk and sundubu jjigae. The kongguk, made thick from domestic soybeans, comes in options 1, 2, or 3, and cold kongguksu noodles can also be ordered. Many people come for breakfast, the parking lot in front of the store is not large, and the interior has been remodeled. The noodles are nutty, but the price range is on the high side.