Daereung Galbi is a beef restaurant on Hwangnidan-gil in Gyeongju. You choose and pay for meat at the annex, then grill it over charcoal at the main building, which also serves saeng kkot galbi and chadol ttukbaegi doenjang jjigae. In the evening the wait can run over 30 minutes, and the second-floor full-length windows look out onto hanok scenery. Parking is difficult.