BOKGIL

Bokgil Gyeongju Main Branch is a Korean restaurant in Gyeongju that serves abalone sotbap, grilled mackerel, and salted seafood side dishes. The sotbap is mixed with butter and a house sauce, then eaten with seaweed and salted seafood. The restaurant fills up before 11 a.m., and waits run one to two hours. Parking is difficult, so visitors walk to a public parking lot 300 meters away.