Soyoil Achasan Branch

Soyoil Achasan Jikyeongjeom is a meat restaurant near Achasan Station that grills beef and pork over charcoal. Its signature yangnyeom sogalbi-sal is coated in an Andong-style garlic galbi marinade, and the hanwoo chadol doenjang jjigae contains chadolbagi, zucchini, potato, and tofu. Sides include doenjang jjigae, gyeranjjim, and naengmyeon. A wait can form when visitors crowd in, and the meat portions run on the small side.