Modurang Jeukseok Tteokbokki is a Seoul restaurant specializing in tteokbokki cooked with tteok, eomuk, jjolmyeon, and twigim. The ingredients are simmered and reduced together in a pan at the table. After the meal, you can continue with bokkeumbap. The tteokbokki can stick to the pan, making it difficult to get used to at first.