Kongsim Jeonju Kongnamul Gukbap

Kongsim Jeonju Kongnamul Gukbap in Seoul serves kongnamul gukbap, hwangtae haejangguk, and gul gukbap around the clock except on Sundays. Diners mix a raw egg into the gukbap, refill kimchi, kkakdugi, and mu-mallaengi at the self-service bar, and receive unlimited bowls of rice. On Sundays, it closes at 10 p.m. and reopens at 8 a.m. on Monday. The gukbap is not particularly outstanding.