Jjokgalbi Daetongryeong Achasan Branch

Jjokgalbi Daetongryeong Achasan Branch in Seoul is a restaurant that grills jjokgalbi over charcoal. The jjokgalbi is par-cooked before serving, and diners choose between a soy sauce version and a spicy seasoned version. Pork skin and tteokbokki rice cakes come out as a free service before the jjokgalbi, and the steamed egg is unlimited refills. The indoor space is small and ventilation is poor.