Igane Bajirak Kalguksu is a noodle restaurant in Junggok-dong serving bajirak kalguksu (knife-cut noodles with clams), sujebi (hand-torn dough soup), pat kalguksu, and kongguksu. Its signature dishes are bajirak kalguksu and eolkeun sujebi, with gamjajeon and mandu also available. The clams are well purged, and the pat kalguksu has a thick texture; kongguksu is served in summer. There is no parking, so you need to walk to the restaurant.