Gomgomtang

Gomgomtang is a Korean restaurant in Junggok-dong, Seoul, serving pork gomtang and pork gukbap. Thinly sliced boiled pork is placed on a clear, rich pork broth, and the dish is eaten with gochudadaegi. The gomtang is served torem, and jeyuk muchim can be added as a set. The broth is light without any pork smell.