Weekly Gwangalli is an Italian restaurant reached by going inland from Gwangalli Beach and up a side alley hill. It serves oven pizza and gnocchi, with bread before the meal and mains after, and the cream gnocchi carries a truffle aroma. It sits on the first floor of a building but has no protruding sign, so it can only be recognized up close. The interior is not large, and there is no dessert or coffee.