Tonglyeong-Ae

Tongnyeongae is a drinking spot in a Busan alley that serves anju such as seujitang and naengsuyuk. Its main dishes are seujitang and naengsuyuk, and the menu also includes mulmegi jjim, mideodeok hoe, and mideodeok banga doenjang jjigae. Dried fish jjim is eaten over rice, and the doenjang jjigae tastes like home cooking from childhood. Prices run high for the food.