The Smoko

Deusmoko is a Western restaurant in Gwangalli, Busan, serving Greek food and steak. The garlic butter steak is grilled at the table, and many customers order it medium rare, while the truffle pasta comes with a strongly scented sauce. Souvlaki, tzatziki sauce, and Greek salad are served together, and New York rolling lasagna is also on the menu. The interior has a foreign style that suits dates and anniversaries.