Salmon Brothers is a restaurant in Busan that serves raw salmon, yukhoe, and salmon sushi. Its signature items are thick, soft raw salmon sushi, yukhoe with black sesame sauce, and gambas with plenty of shrimp and garlic. The raw salmon sushi comes as six large pieces, and the dining room is spacious and clean with delivery available. Tteokbokki is topped with thin fish cake, and draft beer can be ordered.