Lucky Sanghoe is a seafood restaurant near Gwangalli Beach in Busan that serves saeng saewoo hoe and assorted hoe. It cuts mackerel hoe, flounder, sea bream, and tuna into thick slices and fries the shrimp heads. Maeuntang accompanies the saeng saewoo hoe and assorted hoe sets, and ramyeon noodles can be added. On weekends and in the evening there is a wait, so a CatchTable queue is required.