Kacheumyeong

Katsumyeong is a Japanese tonkatsu restaurant in Gwangalli, Busan, serving pork loin, pork tenderloin, and pork collar cutlets along with fried shrimp. The mixed cutlet set comes with pork loin, pork tenderloin, and fried shrimp, and the thin, crisp breading and tender pork tenderloin are its defining features. A spicy soup is served, and the meal comes with several sauces and side dishes. The dining room is quiet and kept clean and comfortable.