Jagiya Makchang

Jagiya Makchang is a restaurant in an alley below Busan Suyeongcho in Busan, serving makchang (beef abomasum) and samgyeopsal (pork belly). Its main dishes are Jeju dwitongsal, saeng makchang, and Jeju kkodul daepae, which is thick-cut. A self-service bar provides additional food and drinking snacks. The restaurant has separate men’s and women’s restrooms and offers delivery.