Holkkadak is a chicken restaurant near Gwangan Station in Busan that serves charcoal-grilled and seasoned chicken. It offers cheese charcoal-seasoned, teriyaki charcoal-seasoned, and corn cheese charcoal-seasoned versions. The chicken has tender meat and a strong charcoal aroma, and fresh noodles can be added. It is a place to find charcoal-grilled chicken near Gwangalli that was previously sought in Gyeongseongdae.