Danggeure Yang Gopchang Gui is a grilled-intestines restaurant in Busan’s Haeridangil. It serves teugyang and jokjang galbi, along with seafood ramen and yang bokkeumbap. A mixed grill platter weighs 560 g, while the gopchang (grilled intestines) and daechang (beef large intestine) each come in 200 g portions. The offal is generally tough, and the portions are relatively small.