Bokneun Jip is a Korean restaurant in Gwangalli, Busan, that grills flower crab, squid, and rolled omelette on a griddle. The dishes are cooked on the griddle in front of diners, so the process is visible. Reserving through CatchTable puts a party about 1 hour 30 minutes from entry based on a queue of 24 teams. The griddled food comes out with a burnt taste, and some dishes are overcooked.