Seoraejeon is a jeon restaurant in Guro-dong, Seoul, selling yukjeon, three-color assorted jeon, and an eoriguljeot set. The eoriguljeot is seasoned tangy and spicy to cut the fishiness of the oysters, and it is eaten with the jeon. A short walk up from the first branch is a second branch with a larger floor, where kimchi odeng-tang and gukmul tteokbokki can also be ordered. The dining room tends to be loud.