Sandeulbada Silnae Pocha in Gudi serves stir-fried squid and seasonal dishes in an indoor pojangmacha. The stir-fried squid, chicken feet, and hagfish come in the same sauce, and the menu also includes oysters, yeonpotang, and ramen. Outdoor seating is set up when the weather is good, and octopus and gizzard shad dishes are served depending on the season. The food is ordinary in quality.