Minari Uri Samgyeop Sindorim Branch

Minari Uri Samgyeop Sindorimjeom is a meat restaurant in Sindorim, Seoul, serving minari samgyeopsal (pork belly) and ogyeopsal. Minari, cooked kimchi, garlic, and onion are placed on a stone plate, with shredded green onion on the side, and kimchi stew is served as a complimentary dish. The minari is served cut, and its aroma is stronger when eaten raw, while barley tea is provided as water. The minari aroma and meat flavour are milder than expected.