Memil-ui Gohyang

Memilui Gohyang is a buckwheat noodle restaurant in Gujwa-eup, Jeju, near Darangswi Oreum. It serves makguksu, kalguksu, and dumplings made from Jeju buckwheat, with noodles rolled in-house. The mul makguksu broth is soy-based, and the bibim makguksu includes garnishes and huit. Buckwheat bread and buckwheat tea are served before the meal, and guests can soak their feet while eating; the bread is not sold separately.