Kicheuki

Kitsuki is a specialty restaurant in Ilsan Bamridan-gil, Goyang, that makes tonkatsu from Jirisan Berkshire K black pork. Its main menu items are hirekatsu, roskatsu, and perilla cream udon, and the tonkatsu is eaten with salt, mustard, salted seafood, and curry. The open kitchen lets diners watch the cooking, and infant chairs and pets are allowed. There is a wait during meal times.