Trattoria Baffo is a seafood-focused Italian restaurant in the basement on the Higashi-Ginza side of Ginza 3-chome in Tokyo. It grills sea bream heads and pizzas in a wood-fired oven, and pasta is also available at lunch. At lunch, diners choose a pizza or pasta as part of a set that includes bread and salad. The chef and staff are warm, and the interior is a casual space without formality.