Ginza Itsuki in Tokyo is a tendon restaurant that serves halal-certified tempura rice bowls. Each order is fried after it is placed, a chawanmushi is served before the meal, and the basic tendon includes two shrimp. The seating is limited, so a party of seven or eight ahead means a wait of about 40 to 50 minutes, and the tables hold chili powder and sansho powder. The shop is a narrow counter-style space without air conditioning, so it is hard to escape the heat while waiting.