Kyoto Udon Kitsunean is an udon restaurant in Ginza, Chuo City, Tokyo, that serves Kansai-style udon and Japanese whisky. Its signature kitsune udon combines sweet fried tofu, chewy noodles, and a light broth. On Saturday around 1 p.m., customers wait about 30 minutes on the stairs and pay in cash. At dinner, entry is restricted for parties of two or more and for children.