Kobebeef Steak Ginza Fun is a steak restaurant in the basement of a back alley in Higashi-Ginza. It serves Kobe wagyu and Yamagata wagyu, including Kobe tenderloin, chateaubriand, and Yamagata sirloin grilled over charcoal, ordered as a course or à la carte. Courses continue with an appetizer, pasta, and dessert. Staff use a translation app to explain the menu and course dishes in English, and a Chinese menu is also available.