Japanese Style Yakiniku Hasegawa – Ginza

Nihon Yakiniku Hasegawa Ginza is in Ginza, Chuo City, Tokyo, and serves Japanese cuisine and yakiniku as courses. The course moves from a soup of seasonal vegetables through appetizers and sashimi to Kuroge Wagyu, and also includes Matsusaka beef tenderloin and sirloin. Meat is cut and grilled in front of diners, and the restaurant has counter seats and private rooms. It is easier to reserve and visit in busy Tokyo, and while the food and service are good, the prices are high.