Sanmigogeum is a noodle restaurant in Busan. It serves patented peanut kongguksu, soybean kongguksu, and handmade chapsalttteok. The restaurant accommodates groups and provides wireless internet, separate men's and women's restrooms, baby chairs, and a waiting area, with reservations and simple payment available. Its bajirak kalguksu uses a broth made from clams and is eaten with spicy kimchi.