Misikhoe is a hoe (raw fish) restaurant near Areumdaun Gangsan Hospital in Geumsa-dong, Busan, serving hoe (raw fish) and sushi. Its signature dish is cham sea bream hoe (raw fish), and the hoe (raw fish) is characterized by its freshness. The sushi is served neatly with thick slices of hoe (raw fish) layered on top. The hoe (raw fish) has a good taste.