Kkeutpan Daejang Main Branch is a grill restaurant in Busan that serves Iberico black pork, samgyeopsal (pork belly), and pork collar. Thick cuts of meat are grilled on a pot lid and eaten with cabbage kimchi and gat kimchi. Staff grill the meat for customers, and there is a self-service vegetable corner. The restaurant's name has been changed to Mokgumeong.