Busan’s Jungsik Daesagwan is a Chinese restaurant serving jjajangmyeon and jjampong with thin noodles. It offers several types of jjajang, including yuni jjajang and gan jjajang, along with tangsuyuk and seafood jjampong. Gan jjajang and jjampong contain generous amounts of ingredients, and about four cars can park in front of the restaurant. The tangsuyuk is served in a style similar to guobaorou.