Hwanggeum Ori

Hwanggeum Ori is an old garden restaurant in Busan that serves samgyetang and ori baeksuk. The samgyetang uses a broth boiled separately rather than one made by simmering the chicken, and the side dishes are jangajji, seokbakji, oi muchim, and sebal namul muchim. It has outdoor tables and a large parking lot. Responses to additional orders or requests for extra plates are slow.