Hwa Odeng & Tteokbokki is a bunsik restaurant near Jangjeon Station in Busan serving tteokbokki, odeng, and fried dishes. Its tteokbokki sauce uses shrimp stock and odeng stock, and the rice cakes are bite-sized with a chewy texture. The fried dishes come in a variety of types and are drained of excess oil before serving. Sundae is served without an unpleasant odor and includes a generous amount of offal.