Gyeongju Jip is an old duck grill restaurant near the entrance of Beomeosa in Busan, serving salt-grilled duck, marinated grilled duck, and bulgogi. Staff grill the meat, drain the fat, then cook chives on top, and the meal also comes with fried rice and doenjang jjigae. The restaurant appeared on Baek Jong-won's Top 3 Chef King and has its own parking lot, and the second floor can be reserved as a space for a group. Without a reservation, there may be a wait.