Outback Steakhouse

Outback Steakhouse Gasan is a steak restaurant in Gasan, Seoul, that serves steaks and pasta together. It offers garlic ribeye, twumba, and ribs, and steaks can be ordered to a requested doneness. On weekends, arriving before noon allows entry without waiting, and group reservations for 12 people are seated at tables pushed into a single line. The food is generally on the salty side.