Todam is a dubu jeongol restaurant in Gapyeong-eup. It serves jat dubu beoseot jeongol and bori bap jeongsik, along with dubu grilled in deulgireum. The interior has the feel of an old, long-running shop but is clean, parking is easy, and orders are placed through a table order system. The dak galbi tastes like a pre-made product and has a fishy smell.