Seoul Jin Yangpyeong Haejangguk

Seouljinyangpyeong Haejangguk is a Korean restaurant in Busan that serves Yangpyeong haejangguk and bone haejangguk. The Yangpyeong haejangguk is made with seonji and offal prepared without gaminess, while the bone haejangguk has a rich broth and tender meat. The meat is dipped in a sauce mixed from the gochudadaegi, mustard soy sauce, and chili oil provided on the table. The mandu and ham gukbap carries the aroma of budae jjigae.