Jangryong Susan Main Branch

Jangryong Susan Main Branch serves salt-grilled freshwater eel and sits on the road from Hadan Ogeori toward Garak IC in Busan. The thick eel is grilled and eaten with ginger strips, house soy sauce, garlic, and ssamjang. Eel is not ordered separately; it arrives according to the number of people. Lettuce, perilla leaf, garlic, chili, ginger, and seasoned doenjang are self-serve and can be refilled during the meal, and a wait forms at mealtimes.