Sansu Gowon is a Korean set-menu restaurant in Dunchon-dong, Seoul, suited to family gatherings and household events. It serves courses such as barley gulbi jeongsik and Sansu jeongsik, with pre-meal porridge and sprout ginseng followed by sotbap and nurungji. Course dishes arrive at a temperature ready to eat, and the barley gulbi is deboned and cut into small pieces. Sound carries from the next room and from tables on either side, which works against a quiet meal.