Manbun Dak Hanmari is a chicken and nakji health-food restaurant in Seoul that moved from Gildong and serves beoltteoktang. The beoltteoktang is made with live nakji, abalone, and octopus added directly, and the broth is black and not spicy, cooked with herbal ingredients. Chicken gizzard stir-fry comes as a basic side dish, and kalguksu and chicken gizzards can be ordered as additions. Parking is inconvenient, and only about two cars can park next to the shop even if you arrive early.