Gaetmaeul Bajirak Kalguksu in Seoul serves kongguksu, mandu, and bajirak kalguksu (knife-cut noodles). The bajirak kalguksu contains plenty of clams and comes with thick noodles and a clear broth. Dongchimi radish and geotjeori kimchi are served alongside the noodles. The taste is ordinary, which is disappointing.