Dada Gamjatang is a gamjatang restaurant near Gupyeondari Station in Seoul that serves gamjatang with ugeoji, sweet potato stems, or dried radish greens, along with bone haejangguk. The three gamjatang options are ugeoji, sweet potato stems, and dried radish greens, and the menu also includes mul galbi and fried rice sprinkled with sesame oil. The meat is tender with no gamey smell and comes in large portions, and the broth is spicy but not harsh and on the thick side. The male owner speaks bluntly, so the service comes across as cold.