Lateria Porcini is an Italian bar in Fukushima, Osaka, serving Italian food and wine. It is affiliated with the bakery Pane Porcini, and the bread basket comes with anchovy olive mousse and mentaiko mousse, alongside an appetizer platter, salt focaccia, cheese dishes, and wine by the glass. After merging with Salmeria Porcini, the entrance has two doors that lead to either side of the counter, and pasta takes 40 minutes while mains take 50 minutes. Drink prices are higher than before.