Mungteong Yeonsinnae Direct Branch

Mungteong Yeonsinnae Jikyeongjeom is a grilled meat restaurant on the main street of Yeonsinnae in Eunpyeong-gu, Seoul. It serves platters that include thick pork collar and samgyeopsal (pork belly) along with special cuts such as saitsal and kkodeulsal, and sundubu (soft tofu stew) comes as a service item. Staff explain the characteristics of each cut and recommend grilling the meat to only 80 percent. In the evening, arriving early matters because the wait grows long otherwise.