Lapula

Lafula is a restaurant on the ground floor along the waterside path in Gupabal Eunpyeong New Town, next to Mibundang, serving pork gomtang. It offers parang dwaeji gomtang, a clear gomtang made with Korean pork and topped with scallions, and gosu dwaeji gomtang with cilantro pesto and cilantro, along with salmon jang deopbap and yukjeon kkodeul bibim noodles. The interior is styled like a chef's kitchen and kept clean. Both the gukbap and the deopbap come out cleanly seasoned rather than strongly seasoned.