Igane Seolleongtang is a restaurant in Eunpyeong-gu, Seoul, serving seolleongtang and kkori jjim jeongol. The broth is made by simmering various cuts of beef, and it is served with baechu kimchi and seokbakji. This long-standing restaurant offers dolsotbap, which comes with nurungji. The dining room fills quickly at both lunch and dinner.