Heungsu Galbi

Heungsu Galbi is a galbi restaurant in the Eungam Ogeori food alley that has been open for over 30 years, with pork galbi as its main dish. It serves dwaeji wang galbi, gyeranjjim, and side dishes, and naengmyeon comes free as a dessert. Arriving early allows parking in front of the restaurant, and customers grill the meat themselves over charcoal. The former rooms and second floor are gone, and the space has been converted to table seating.